The Pörnbacher family has always paid special attention to the cuisine of our house. Every day, we offer two five-course menus with a diverse salad buffet. Weekly highlights include the Tyrolean evening and the Sunday gala dinner.
Of course, the right atmosphere is essential. In addition to the dining room, you can enjoy your meal in the old farmhouse parlor or under the rustic vaulted ceiling surrounded by thick stone walls.
Not just for motorcycle enthusiasts but for all our guests, the new hotel bar and Moar's Moto Lounge provide the perfect setting to relax and unwind at the end of the day.
In the modern bar, you can enjoy delicious drinks, ranging from South Tyrolean wines to local schnapps and international liqueurs and spirits. Let our staff recommend a drink that suits you!
No good meal is complete without a fine glass of wine. Our wine list, with about 150 labels and a focus on South Tyrolean highlights, invites you to taste and enjoy. The owner is happy to offer personal recommendations of his favorites.
To end the evening, a South Tyrolean herbal liqueur, a grappa from an oak cask, or a fruity gin & tonic is always a good choice.
To start each day as perfectly as the night ended, our guests can indulge in a rich breakfast buffet. To kick off new adventures, enjoy various cheeses and cold cuts, muesli, fruit, homemade jams, egg dishes, yogurts, fresh breads, and delicious sweets.
